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+ servings
Layered smoothie served in 4 tall skinny glasses
Print Recipe
5 from 6 votes

Layered Banana Raspberry Smoothie

A fun little layered smoothie combining easy ingredients like banana, oats, honey, milk, and of course raspberries. This ombre raspberry smoothie is great for serving up to breakfast guests, as it looks that little bit fancy, but is easy to bring together. Kids love it too!
Prep Time5 minutes
Total Time5 minutes
Course: Smoothie
Cuisine: Anytime
Keyword: banana raspberry smoothie, layered smoothie, rapsberry smoothie
Servings: 6 serves
Calories: 154kcal

Ingredients

  • 4 medium frozen bananas
  • 3 cups frozen raspberries plus more for serving
  • 6 cups milk of choice
  • 2 tablespoon rolled oats plus more for serving
  • 1 tablespoon honey or agave syrup

Instructions

  • Add the banana, honey, oats, and half of the milk to a high-speed blender and blend until smooth.
  • Pour the banana mixture halfway into serving glasses (this should use just over half of the mixture).
  • To the remainder of the banana smoothie, add the frozen raspberries and the rest of the milk and blend again until completely smooth.
  • Using the handle of a spoon, pour the raspberry smoothie into the glasses on top of the banana mixture. This will give you the ombre effect.

Notes

Leftovers
This smoothie should be consumed straight away, as the banana can become discolored and extra sweet if left for too long. 
Why not use a popsicle mold and freeze leftovers to make smoothie popsicles.
Additions
Change things up by adding some green spirulina, blue spirulina, butterfly pea protein, or a protein powder. Add these to the first banana blend so you get the full effect of the color.

Nutrition

Calories: 154kcal | Carbohydrates: 30g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 327mg | Potassium: 381mg | Fiber: 7g | Sugar: 15g | Vitamin A: 70IU | Vitamin C: 23mg | Calcium: 320mg | Iron: 1mg