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Fennel Fronds Pesto
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5 from 4 votes

10 Great Ways To Use Fennel Fronds

This collection of 10 great recipes for using fennel fronds will have you saving those fennel fronds from the garbage bin every week. Add a pop of color and a delicious subtle flavor to your next dish.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Anytime
Keyword: fennel fronds recipe
Servings: 4 serves
Calories: 39kcal

Ingredients

  • 500 grams fennel fronds
  • other ingredients of choice

Instructions

  • Choose a recipe from the list that you think you and your family will love.
  • Make a shopping list and buy all of the ingredients.
  • Make the dish and enjoy!

Notes

 
 

Nutrition

Calories: 39kcal | Carbohydrates: 9g | Protein: 2g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 65mg | Potassium: 518mg | Fiber: 4g | Sugar: 5g | Vitamin A: 168IU | Vitamin C: 15mg | Calcium: 61mg | Iron: 1mg