Green Tea Chai Spiced Latte
Move over pumpkin spiced latte....this green tea chai spiced latte will warm you up on those chilly Fall nights. Perfect as is, or added as a delicious creamer alternative to your morning coffee
Servings: 1 drink
Calories: 31kcal
Equipment
Ingredients
- 1 cup almond milk plus extra for serving
- 1 teaspoon maple syrup
- 1 teaspoon matcha green tea powder
- ½ teaspoon cinnamon plus extra for serving
- ½ teaspoon vanilla extract
- ¼ teaspoon ground nutmeg
- maple syrup or honey for serving
Instructions
- Pop all ingredients into a blender and blend until combined (this step is optional, but helps with blending the spices)1 cup almond milk, 1 teaspoon maple syrup, 1 teaspoon matcha green tea powder, ½ teaspoon cinnamon, ½ teaspoon vanilla extract, ¼ teaspoon ground nutmeg
- Pop the mixture into a small saucepan over medium heat. Heat until the mixture reaches your desired temperature
- Remove from heat and serve immediately as is, topping with some extra frothed milk and a dust of cinnamon or cacao and some honey/maple syrup to sweeten if desiredmaple syrup
- OR chill and use as a creamer in your morning coffee
Notes
As the spices used in this mix are natural products, sedimentation of the spices may occur. Simply strain before serving if you would like a smoother drink, although using the blender to blend prior to heating should help.
To use as a creamer, keep stored in a glass jar with a lid in the fridge until ready to use. Pour some into your coffee when ready to serve.
Nutrition
Calories: 31kcal | Carbohydrates: 4.6g | Protein: 0.5g | Fat: 1.1g | Saturated Fat: 0.1g | Sodium: 80mg | Fiber: 0.9g | Sugar: 3.3g