Sweet and Smokey Spice Rub
A gorgeous sweet and smokey rub for infusing flavor into meats and vegetables. Stores forever in an airtight container. Perfect to have on hand in the spice rack for when that special dish needs a little bit more of a kick.
Servings: 10 servings
- 2 tablespoon smoked paprika
- 2 teaspoon coconut sugar
- 1 teaspoon freshly ground black pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
Pop all the spices into a small airtight container. Close the lid tight and give it a really good shake until all spices are mixed together.
Keep stored in the airtight container. Keeps for a long long time.
Calories: 9kcal | Carbohydrates: 2.1g | Protein: 0.3g | Fat: 0.2g | Fiber: 0.6g | Sugar: 1.1g