• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • All Recipes
  • About Me
  • Contact

Whole Food Bellies logo

menu icon
go to homepage
  • All Recipes
  • About Me
  • Contact
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • All Recipes
    • About Me
    • Contact
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » All Recipes

    Author: Donna | Published: Jul 23, 2021 |

    Watermelon Lemonade with Honey

    2.2K shares
    • Share
    • Email
    • Flipboard
    Jump to Recipe Print Recipe

    Summersweet watermelons combine with lemons and honey to make this fantastically refreshing watermelon lemonade with honey. Pair it with some ice and a sprig of mint, and you have a fancy drink to enjoy on the porch on a hot summer's day.

    Watermelon Lemonade with Honey
    Nothing better than a refreshing ice-cold watermelon lemonade!

    Watermelon Lemonade with Honey

    Naturally sweetened watermelon lemonade is the perfect thirst quencher on a hot day, inspired by my Fresh Peach and Honey Lemonade, but easier to bring together as no fruit peeling is required.

    When watermelons come into season and are cheap, be sure to buy up and make a big jug of this delicious homemade lemonade.

    It has been on tap at our place for the last couple of weeks it is so good!

    Watermelon Lemonade with Honey

    How Easy Is It To Make Watermelon Lemonade with Honey?

    I'm not lying when I say making your own lemonade couldn't get much easier when using this watermelon lemonade recipe.

    Chop the watermelon and throw it into a blender.

    Add some lemon juice, honey, and water.

    Pour it over some ice cubes, and you have a seriously refreshing drink to get you through the afternoon heat.

    It is literally quicker to make up a batch of naturally sweetened lemonade than it would be to head to the store and buy the ready-made stuff.

    Plus it is full of only the good stuff.

    How could you say no?

    Watermelon Lemonade with Honey

    Substitutions and Variations

    You are not limited to the ingredients you can use in this homemade lemonade.

    Go with whatever juicy fruit happens to be in season.

    We have also tried this with:

    • fresh peaches (you will want to peel them to ensure you have a smooth drink);
    • fresh nectarines (peeled as well);
    • hulled strawberries (keep the tops and use them in some flavored water);
    • blueberries;
    • blackberries

    Or any other summer fruit you would like to try.

    Why not mix things up and add a bit of mint, basil, thyme, or rosemary for a bit of a flavor twist on your lemonade?

    Have fun with this drink and make it your own.

    Storing Your Homemade Lemonade

    Homemade lemonade with honey stores well in the fridge in a glass jar with a lid for about 3-5 days.

    As we are using fresh fruit in the juice it will not last much longer than that.

    It can also be frozen.

    If you are freezing your lemonade, be sure to leave some room at the top of whatever container you are using for expansion on freezing.

    If you have an excess of lemons, why not make up a big batch of ice lemonade concentrate and store it in the freezer to make a big batch of honey-sweetened lemonade mixed with your fruit of choice?

    Ice Lemonade Concentrate
    When lemons are in season make a big batch of ice lemonade concentrate and freeze.

    Need Some More Refreshing Summer Drinks?

    Why not try one of these:

    • Homemade Naturally Sweetened Lemonade Concentrate
    • Iced Cold Brew Tea with Nectarine and Mint
    • Blackberry and Basil Iced Green Tea
    • Super Green Celery Smoothie
    • Watermelon Syrup Recipe from Cocktail Contessa

    Happy Drinking

    xx

    Recipe

    Watermelon Lemonade with Honey

    Watermelon Lemonade with Honey

    Whole Food Bellies
    Summer sweet watermelons combine with lemons and honey to make this fantastically refreshing watermelon lemonade with honey. Pair it with some ice and a sprig of mint, and you have a fancy drink to enjoy on the porch on a hot summers day.
    5 from 6 votes
    Print Recipe Pin Recipe Save Recipe Saved Recipes!
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Drink
    Cuisine Drink
    Servings 8 serves
    Calories 93 kcal

    Clicking any equipment link above will earn me a small commission at no extra cost to you.

    Ingredients
     
     

    • 1 ½ pounds watermelon roughly chopped
    • 1 cup lemon juice
    • ½ cup local honey or to taste
    • 6 cups water
    Prevent your screen from going dark

    Instructions
     

    • To a high powered blender add the watermelon, lemon juice, honey and 2 cups of water. Blend on high until smooth (about 2 minutes)
    • Pour into a large jug and add in the remaining water. Stir to combine and taste for sweetness - add more honey if needed
    • Serve over ice and enjoy

    Nutrition

    Calories: 93kcalCarbohydrates: 24gProtein: 0.7gFat: 0.4gSaturated Fat: 0.3gSodium: 7mgFiber: 0.5gSugar: 21.9g
    Tried this recipe?Leave a comment HERE and let us know how it was!

    The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

    « How To Make Pot Pourri: In The Slow Cooker Or On The Stovetop
    Baked Chia Pumpkin Pie Donut »
    2.2K shares
    • Share
    • Email
    • Flipboard

    Whole Food Bellies is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

    Check out my Amazon store here.

    Reader Interactions

    Comments

    1. Saidu says

      December 27, 2017 at 2:26 pm

      When ever í take watermelon and honey í feel grate with ma working stick, and it get biger and stronger,i love it.

      Reply
    2. Pooja@poojascookery.com says

      June 30, 2016 at 7:52 am

      Nice and good for this summer.

      Reply
    3. Gloria @ Homemade & Yummy says

      June 30, 2016 at 6:22 am

      I have never been a lemonade fan, but I love lemons. I just find that lemonade is always way too sweet for me. This however sounds totally delicious. Love watermelon, and using honey is great. Perfect for these hot summer days.

      Reply
      • Donna1 says

        June 30, 2016 at 7:17 am

        Oh I am the same Gloria, I just can't drink the overly sweetened versions.This one is very subtley sweetened, so you get the flavor of the lemons and watermelon more than anything else 🙂

        Reply
    4. Igor @ Cooking The Globe says

      June 30, 2016 at 3:43 am

      That's exactly what I need on these blazing hot summer days. Thanks for the recipe!

      Reply
      • Donna1 says

        June 30, 2016 at 7:16 am

        Oh I know right! Every day here has been in the 100s lately and it is slowly killing me 🙂 Yay for cool drinks

        Reply
    5. Heather says

      June 29, 2016 at 7:21 pm

      I love everything about this! What an amazing drink to cool down with on a hot summer day! .. excellent!!

      Reply
      • Donna1 says

        June 29, 2016 at 8:31 pm

        Oh thank you Heather 🙂 We love it!

        Reply
    6. Dannii says

      June 30, 2016 at 1:07 am

      That is so refreshing. I can't drink at the moment, so this has been a great alternative for the summer.

      Reply
      • Donna1 says

        June 30, 2016 at 7:14 am

        It is!! I have been enjoying it instead of a sneaky wine on those super hot nights 🙂

        Reply
    7. Rebekah @ Surviving Toddlerhood says

      June 24, 2016 at 8:12 am

      This sounds so refreshing!!! I would personally use stevia as a sweetener 'cause my body doesn't really like honey. But my boys would love the honey version! Pinning!

      Reply
      • Donna1 says

        June 27, 2016 at 7:38 am

        Thanks so much Rebekah! I need to check stevia out again, so many people love it, but I haven't really given it a fair go (the first one tasted too much like licorice and ruined a bowl of oats 🙂 )

        Reply
    5 from 6 votes (3 ratings without comment)

    Leave a Comment Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    As an Amazon Associate, I earn from qualifying purchases.

    Hello and welcome, I'm Donna!

    I am so glad you are here!

    Since I have a part-time job, 3 little kids, and a love of good food (as do you I assume), I have learned how to get the most out of the kitchen in the smallest amount of time.

    Forget about hunting down weird ingredients and making trips to specialty shops.

    We are going to make the most of what is available at the store and farmer's markets all whilst enjoying some delicious meals the whole family (hopefully...if you have fussy eaters I guarantee nothing) will enjoy.

    Pop on that apron and let's get creative in the kitchen!

    More about me →

    New Recipes

    • How to freeze quinoa
    • Quick and easy chicken cashew stir fry served in a white bowl with steamed rice
    • almond butter coconut toast with chocolate drizzle
    • Bell pepper and chickpea tacos

    Summer Salads

    • Tomato and Nectarine Salad. A great little unique salad showcasing all of summers beautiful fresh flavors
    • Avocado Chicken Salad Recipe
    • Lightened Up Creamy Pasta Salad
    • Spinach Strawberry Pecan Salad

    Snacks

    • chia seeds sprinkled on top of the date smoothie
    • banana blueberry smoothie served in a tall glass with a blue and white straw
    • Layered smoothie served in 4 tall skinny glasses
    • Banana cinnamon roll smoothie

    Sweet Snacks

    • mini pumpkin muffins
    • Fruit and Nut Mix
    • grain free muffins
    • Coconut Oat Chia Squares

    Savory Snacks

    • Chia seeds sitting in a wooden spoon
    • A bowl of orange hummus served in a white bowl surrounded by chopped veggies
    • broccoli fritters
    • Lemon Beet Hummus served with crisp breads

    Footer

    ^ back to top

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Media Kit

    Copyright © 2022 Whole Food Bellies

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.