You are going to just love these Mini Brie Bites with Onion Jam. They’re cute, easy to handle, bite into, and serve at a party. Each bite features a mini-size portion of creamy brie, wrapped in flaky crescent roll and adorned with a little dollop of onion jam. That’s it. Bake and serve just like that – guests will absolutely be impressed.
For me one of the best things about the Holiday season is enjoying ALL the food. I am not an overly social person at the best of times, preferring to snuggle on the sofa and read a good book over going out and talking to real people. But for approximately one month of the year that all changes. I become little miss social, make ALL the food, and have ALL the people come over to enjoy it with me.
I have a few tried and true hacks to make entertaining less stressful. One of them is using Immaculate Baking Crescent Rolls when I whip up some mini appetizers. This company makes a whole bunch of certified organic, gluten-free, and non-GMO products.
They don’t use artificial preservatives, flavorings, hydrogenated oils, or additives AND you can pronounce everything on the ingredient list! Plus they have a really great back story to boot, making them a company I feel good about supporting!
Mini Brie Bites with Onion Jam are so easy to whip up.
You literally:
- roll out the crescent roll dough, making sure to press the seams together,
- cut 24 little squares and pop them into a muffin tin,
- into this you add a little square of creamy brie,
- a dollop of onion jam and a sprinkle of fresh thyme,
- pop in the oven and hey presto you have a great little bite to enjoy with those last minute guests!
Do you have a favorite hack to make Holiday entertaining more seamless and less stressful? If you try out my mini brie bites be sure to pop back and leave a comment to let me know how you went. I love to hear from you. Happy Eating!
You are going to just love these Mini Brie Bites with Onion Jam. They’re cute, easy to handle, bite into, and serve at a party. Each bite features a mini-size portion of creamy brie, wrapped in flaky crescent roll and adorned with a little dollop of onion jam. That’s it. Bake and serve just like that – guests will absolutely be impressed.
- 1 tube Immaculate Baking crescent roll dough
- flour for rolling out the dough
- 8 oz brie
- 1 cup onion jam or caramelized onions
- 6 sprigs fresh thyme
Preheat oven to 375° and grease a mini muffin tin with cooking spray of choice.
On a lightly floured surface, roll out crescent dough, and pinch seams together. Cut into 24 even squares, and place the squares into greased muffin tin slots.
Cut the brie into small squares and place inside the crescent dough. Top with a spoonful of onion jam and a sprinkle of fresh thyme.
Bake for 15 minutes, or until golden.
Serve warm.
Mary Bostow says
Well good grief, gluten free crescent rolls! I’m going to try this one!
Donna1 says
Haha I know right!
Julie says
These look so good! Everyone loves brie at a party, but a baked brie can get so messy and hard to eat one handed. These brie bites totally solve that problem!
Anne Murphy says
I love onion jam, and these look so good!
Just to clarify – are the crescent rolls gluten free? Because if so, that’s awesome…
Jessica Pinney says
I love this idea! The immaculate rolls make it so easy. Gonna try this on Christmas Eve!
Richa Gupta says
A wonderful appetizer and breakfast!
Sues says
These are SO cute!! And perfect for a party 🙂
Abby @ WinsteadWandering says
You had me at onion jam! These are adorable, and perfect for holiday entertaining or for game day snacking.
Leia says
These sound perfect for holiday parties!
Donna1 says
Especially seeing as they are so quick to put together!
Carolyn says
These look delicious!
Donna1 says
🙂
Megan @ MegUnprocessed says
All about baking during the holiday!!
Emily Leary says
I love how quick and simple these are, especially as I’m such a big fan of savory jams 🙂
Helene says
The dough looks super fluffy (checking the recipe!)! This would be my kind of breakfast to get going on a Sunday morning with a glass of orange juice and some coffee.
Tina says
I love working with crescent dough, It’s so much fun, these look delicious!
Christine says
This post is gold! Definitely saving as I prepare for our holiday menu. These look so delicious!
Megan says
Love using crescent rolls as a shortcut all year long!
Sharon Rigsby says
These delectable appetizers are just what I have been looking for to complete my menu for a party we are throwing on Sunday night! They look divine and oh so easy! Thanks so much for sharing!
Donna1 says
Oh how fun, I hope they were as popular at your party as they have been around here!
Albert Trotter says
so yummy ..looks delicious ..i will try this for sure
Donna1 says
Yay 🙂
Jocelyn (Grandbaby Cakes) says
Yum!!
Sarah says
I’m not a huge baker, but these look so easy!!! I love party food!
Dominique | Perchance to Cook says
These are literally making me drool! All of my favorite things wrapped in a crescent roll. Oh wow! They are definitely perfect for the holidays. Can’t wait to make them!